CMC, known as carboxymethylcellulose, is a key ingredient for those who want to make fondant and homemade ice cream with a smooth and even texture. This product from the Chefdelice brand is completely vegan and gluten-free, making it an accessible option for everyone, including those with dietary restrictions. Packaged in a convenient 30 g glass jar, CMC is easy to store and use in the kitchen. Ideal for bakers and cooking enthusiasts, this additive will enhance the quality of your desserts and sweets. Use CMC to achieve the desired consistency and elasticity in your fondant and to give your ice creams a creamy, smooth finish. With no allergens, it is a safe choice to share with friends and family. The versatility of CMC allows you to experiment in the kitchen, unleashing your creativity and delighting everyone with your treats.