Whole grain oats

Whole grain oats
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Whole grain oats
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selection

Whole grain oats

Whole grain oats

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o Colmado da Vila
Rating: 5
Minimum order amount:
30.00 €
Shipping time: 24 - 48 h
Shipping not available

Alérgenos y características

Celery

Mustard

Celery

Mustard

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Whole grain oats (Avena Sativa)

Nutritional values per 100.0 g
Energy value 1.586 kJ / 376 kcal
Fat (g) 6,50 g
of which saturates (g) 1,20 g
Carbohydrate (g) 62,10 g
of which sugars (g) 1 g
Protein (g) 11,80 g

Spain

Net weight:

Whole grain oats are a nutritious option rich in fiber, protein, and unsaturated fats. Ideal for breakfasts, in yogurts and granolas, they provide energy and help regulate blood sugar levels. They can also serve as a base for energy bars and cookies, promoting satiety.
Whole grain oats are a highly nutritious food known for their high fiber content, making them an excellent ally for digestion and blood sugar control. This type of oats, scientifically known as Avena Sativa, is derived from selected processed grains that are cleaned, dried, and flattened into flakes. Nutritionally, every 100 grams of whole grain oats provide 376 Kcal, along with 11.8 g of protein and 6.5 g of fat. These oats are versatile, perfect for including in breakfasts with milk or yogurt.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Ingredients

Whole grain oats (Avena Sativa)

Source

Spain

Nutritional information

Nutritional values per 100.0 g
Energy value 1.586 kJ / 376 kcal
Fat (g) 6,50 g
of which saturates (g) 1,20 g
Carbohydrate (g) 62,10 g
of which sugars (g) 1 g
Protein (g) 11,80 g

More information

Net weight:

Whole grain oats are a nutritious option rich in fiber, protein, and unsaturated fats. Ideal for breakfasts, in yogurts and granolas, they provide energy and help regulate blood sugar levels. They can also serve as a base for energy bars and cookies, promoting satiety.
Whole grain oats are a highly nutritious food known for their high fiber content, making them an excellent ally for digestion and blood sugar control. This type of oats, scientifically known as Avena Sativa, is derived from selected processed grains that are cleaned, dried, and flattened into flakes. Nutritionally, every 100 grams of whole grain oats provide 376 Kcal, along with 11.8 g of protein and 6.5 g of fat. These oats are versatile, perfect for including in breakfasts with milk or yogurt.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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