Wedge of aged Picantito cheese La Rebonita "El Bici"

Wedge of aged Picantito cheese La Rebonita "El Bici"

Wedge of aged Picantito cheese La Rebonita "El Bici"

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Rating: 4.6
Minimum order amount:
50.00 €
Shipping time: 24 - 48 h
Shipping not available to United Kingdom

Alérgenos y características

Dairy

Dairy

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Raw sheep's milk, rennet, salt, and olive oil.

Nutritional values per 100.0 g
Energy value 1.579 kJ / 377 kcal
Fat (g) 39 g
of which saturates (g) 25 g
Carbohydrate (g) 1,20 g
of which sugars (g) 0,10 g
Protein (g) 23 g

Spain

Store in a cool, dry place.

Net weight:

Preservation method: Store in a cool, dry place.
Enjoy the wedge of aged Picantito cheese La Rebonita, made from raw sheep's milk. Aged for over 180 days, it has a solid texture and a flavor that ranges from mild to strong, perfect for pairing with your best dishes or enjoying on its own.
The wedge of aged Picantito cheese La Rebonita is an exceptional product that stands out for its quality and flavor. Made from raw sheep's milk and traditional rennet, this cheese is aged for over 180 days, resulting in a solid texture and an intensely aromatic aroma. It promises a gourmet experience with a flavor that evolves into stronger notes. Perfect for cheese boards, paired with wines, or enjoyed on its own. Store in a cool, dry place.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Ingredients

Raw sheep's milk, rennet, salt, and olive oil.

Preservation method

Store in a cool, dry place.

Source

Spain

Nutritional information

Nutritional values per 100.0 g
Energy value 1.579 kJ / 377 kcal
Fat (g) 39 g
of which saturates (g) 25 g
Carbohydrate (g) 1,20 g
of which sugars (g) 0,10 g
Protein (g) 23 g

More information

Net weight:

Enjoy the wedge of aged Picantito cheese La Rebonita, made from raw sheep's milk. Aged for over 180 days, it has a solid texture and a flavor that ranges from mild to strong, perfect for pairing with your best dishes or enjoying on its own.
The wedge of aged Picantito cheese La Rebonita is an exceptional product that stands out for its quality and flavor. Made from raw sheep's milk and traditional rennet, this cheese is aged for over 180 days, resulting in a solid texture and an intensely aromatic aroma. It promises a gourmet experience with a flavor that evolves into stronger notes. Perfect for cheese boards, paired with wines, or enjoyed on its own. Store in a cool, dry place.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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