100% Iberian Bellota Sobrasada, Señorío de Montanera

100% Iberian Bellota Sobrasada, Señorío de Montanera

100% Iberian Bellota Sobrasada, Señorío de Montanera

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Fats and lean meat from 100% Iberian Bellota pork, paprika, salt, spices and spice extracts, vegetable fiber, stabilizer (E-451), antioxidants (E-316, E-331) and colorant (E-120).

Nutritional values per 100.0 g
Energy value 2.258 kJ / 547 kcal
Fat (g) 55 g
of which saturates (g) 22,90 g
Carbohydrate (g) 3 g
of which sugars (g) 1,10 g
Protein (g) 10,10 g

Extremadura (España)

Store in a cool, dry place, although it is recommended to keep refrigerated between 6-8ºC. Once opened, keep refrigerated and consume within a short period.

Net weight:

Preservation method: Store in a cool, dry place, although it is recommended to keep refrigerated between 6-8ºC. Once opened, keep refrigerated and consume within a short period.
The 100% Iberian Bellota Sobrasada from Señorío de Montanera is an artisanal delicacy from Extremadura, made from pigs raised freely and fed with acorns. Its creamy texture and deep flavor, along with a balanced touch of spices, make it the perfect choice for gourmet appetizers.
The 100% Iberian Bellota Sobrasada from Señorío de Montanera is the pure essence of Iberian in its most spreadable and seductive form. This delicacy is artisanally made from the shoulder and belly of Iberian bellota pork, offering a juicy texture and deep flavor that melts in your mouth. Its spice balance, with sweet paprika and a subtle spicy note, adds a unique aromatic complexity. Hailing from southern Extremadura, this gourmet product transforms any appetizer into a revitalizing experience. Each bite releases a rich and enveloping sensory experience, perfect for enjoying at room temperature on rustic bread or crispy toasts. Pairs excellently with young red wines, crianza, or brut and brut nature cavas.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Ingredients

Fats and lean meat from 100% Iberian Bellota pork, paprika, salt, spices and spice extracts, vegetable fiber, stabilizer (E-451), antioxidants (E-316, E-331) and colorant (E-120).

Preservation method

Store in a cool, dry place, although it is recommended to keep refrigerated between 6-8ºC. Once opened, keep refrigerated and consume within a short period.

Source

Extremadura (España)

Nutritional information

Nutritional values per 100.0 g
Energy value 2.258 kJ / 547 kcal
Fat (g) 55 g
of which saturates (g) 22,90 g
Carbohydrate (g) 3 g
of which sugars (g) 1,10 g
Protein (g) 10,10 g

More information

Net weight:

The 100% Iberian Bellota Sobrasada from Señorío de Montanera is an artisanal delicacy from Extremadura, made from pigs raised freely and fed with acorns. Its creamy texture and deep flavor, along with a balanced touch of spices, make it the perfect choice for gourmet appetizers.
The 100% Iberian Bellota Sobrasada from Señorío de Montanera is the pure essence of Iberian in its most spreadable and seductive form. This delicacy is artisanally made from the shoulder and belly of Iberian bellota pork, offering a juicy texture and deep flavor that melts in your mouth. Its spice balance, with sweet paprika and a subtle spicy note, adds a unique aromatic complexity. Hailing from southern Extremadura, this gourmet product transforms any appetizer into a revitalizing experience. Each bite releases a rich and enveloping sensory experience, perfect for enjoying at room temperature on rustic bread or crispy toasts. Pairs excellently with young red wines, crianza, or brut and brut nature cavas.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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