Brown Crab Pâté, Chanquete Preserves

Brown Crab Pâté, Chanquete Preserves

Brown Crab Pâté, Chanquete Preserves

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Rating: 4.7
No minimum order
Shipping time: 3 - 5 work days
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Alérgenos y características

mollusks

mollusks

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

92% seafood: brown crab (Cancer pagurus), mussel (Mytilus galloprovincialis), seaweed (Gelidium), dried legumes, and salt.

Nutritional values per 100.0 g
Energy value 74 kcal
Fat (g) 1,60 g
of which saturates (g) 0,40 g
Carbohydrate (g) 5,30 g
of which sugars (g) 1,40 g
Protein (g) 9,60 g

Vigo - Pontevedra (Galicia)

Store in a cool, dry place away from direct sunlight. Once opened, keep refrigerated for 2 days.

Net weight:

Preservation method: Store in a cool, dry place away from direct sunlight. Once opened, keep refrigerated for 2 days.
This brown crab pâté from Chanquete Preserves is handcrafted with 100% natural ingredients. Ideal for spreading on bread, toast, and crackers. Gluten-free and free from colorants, preservatives, and additives, it offers an authentic and natural taste.
The brown crab pâté from Chanquete Preserves is a high-quality product made in Vigo, Pontevedra, Galicia. This gourmet pâté contains 92% seafood, including brown crab, mussels, seaweed, dried legumes, and salt, offering an authentic and delicious flavor for seafood lovers. The pâté is perfect for spreading on bread, toast, or crackers. Moreover, it is a gluten-free product with no additives or preservatives, ensuring a natural and healthy consumption. It comes in a 96 g container and should be stored in a cool, dry place away from sunlight. Once opened, it should be kept in the refrigerator and consumed within 2 days. It contains allergens such as shellfish and seafood. Shelf life: 5 years from the date of manufacture.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Ingredients

92% seafood: brown crab (Cancer pagurus), mussel (Mytilus galloprovincialis), seaweed (Gelidium), dried legumes, and salt.

Preservation method

Store in a cool, dry place away from direct sunlight. Once opened, keep refrigerated for 2 days.

Source

Vigo - Pontevedra (Galicia)

Nutritional information

Nutritional values per 100.0 g
Energy value 74 kcal
Fat (g) 1,60 g
of which saturates (g) 0,40 g
Carbohydrate (g) 5,30 g
of which sugars (g) 1,40 g
Protein (g) 9,60 g

More information

Net weight:

This brown crab pâté from Chanquete Preserves is handcrafted with 100% natural ingredients. Ideal for spreading on bread, toast, and crackers. Gluten-free and free from colorants, preservatives, and additives, it offers an authentic and natural taste.
The brown crab pâté from Chanquete Preserves is a high-quality product made in Vigo, Pontevedra, Galicia. This gourmet pâté contains 92% seafood, including brown crab, mussels, seaweed, dried legumes, and salt, offering an authentic and delicious flavor for seafood lovers. The pâté is perfect for spreading on bread, toast, or crackers. Moreover, it is a gluten-free product with no additives or preservatives, ensuring a natural and healthy consumption. It comes in a 96 g container and should be stored in a cool, dry place away from sunlight. Once opened, it should be kept in the refrigerator and consumed within 2 days. It contains allergens such as shellfish and seafood. Shelf life: 5 years from the date of manufacture.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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