Potato Chips in Extra Virgin Olive Oil, Adara -Gourmet Artisan Fried Snacks

Adara Potatoes represent the most authentic way to enjoy a premium snack made like in the old days: with time, quality, and care.
These potato chips captivate with their deep flavor, unmistakable texture, and that crunch that can only be achieved when everything is done as it should be.

This is how these unique potatoes are made:

Selection of top-quality potatoes
Only tubers that meet strict criteria for texture, flavor, and freshness are chosen. The result is noticeable in every bite.

Artisanal cutting
After washing and peeling, they are cut into thin, uniform slices, allowing each chip to have the perfect thickness for balanced frying.

Slow frying in Extra Virgin Olive Oil
The secret is in the oil.
The potatoes are fried in small batches at controlled temperatures, using exclusively extra virgin olive oil, which provides:

• Authentic and deeper flavor

• Less fat

• A natural golden color

• That irresistible crunch that captivates

Packaging that preserves freshness
Once cooled, they are weighed and carefully packaged to keep their texture and flavor intact until the moment the bag is opened.

Company: Snacks Adara, Almedinilla (Córdoba)

Ingredients: Selected national origin potatoes, extra virgin olive oil, and sea salt

Nutritional information (100 g)

• Energy value: 410–480 kcal

• Total fat: 32–42 g

  • Saturated: 4–7 g

  • Monounsaturated (healthy olive fats): 20–30 g

• Carbohydrates: 20–30 g

  • Natural sugars: <3 g

• Dietary fiber: 8–12 g

• Protein: 7–12 g

• Salt: <1 g (depending on production)

Key features

• 100% natural ingredients

• No preservatives or additives

• High fiber content

• Rich in healthy fats (omega-9)

Pairing

With wines

• Young or semi-aged reds
  Perfect to balance the vegetal and toasted notes of the snack.

• Aromatic whites (Verdejo, Sauvignon Blanc, Albariño)
  Bring freshness and enhance the fruit's nuances.

• Fino or Andalusian manzanilla
  A perfect pairing due to territorial and gastronomic affinity.

With beers

• Craft Pale Ale or Lager
  Contrasts the toasted and salty point of the snack.

• Mild IPA
  The slight bitterness enhances the product's personality.

With cheeses

• Sheep cheeses (especially Manchego)
  A round pairing for Mediterranean character appetizers.

Other accompaniments

• Artisanal bread with extra virgin olive oil

• Cherry tomatoes and nuts

• Hummus, cream cheese, or vegetable pâté

Store in a cool, dry place, protected from direct sunlight