Preservation method: Store in a cool, dry place not exceeding 35ºC.
Experience the unique flavor of the Roi&Co fat clam, sustainably hand-caught and selected in A Illa de Arousa. Through a traditional process, their preserves are free from preservatives, standing out in quality and flavor. Perfect for pairing with white wines or cavas.
The Roi&Co fat clam (Venerupis pullastra) is an exceptional product that reflects the excellence of Galician cuisine. Hand-caught and selected with sustainable methods by shellfish gatherers in the Banco de O Bohido area, A Illa de Arousa, this clam is at its best growth stage. Roi&Co takes pride in crafting their preserves without industrial processes, ensuring superior quality and an unmatched flavor. This clam is presented in olive oil, garlic, cayenne, and bay leaf, guaranteeing 100% natural ingredients and no preservatives. With 18 units (120g) per can, it is perfect to enjoy chilled, paired with a good white wine or a premium cava. Committed to sustainability and biodiversity, Roi&Co works closely with the Fishermen's Guild, offering a product that protects the environment without sacrificing flavor. Store in a cool, dry place and consume within 24 hours of opening.
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