Coppa de Bellota 100% Ibérico – RH Gourmet

Coppa de Bellota 100% Ibérico – RH Gourmet
Coppa de Bellota 100% Ibérico – RH Gourmet Coppa de Bellota 100% Ibérico – RH Gourmet-detalle
Coppa de Bellota 100% Ibérico – RH Gourmet Coppa de Bellota 100% Ibérico – RH Gourmet-detalle

Coppa de Bellota 100% Ibérico – RH Gourmet

Coppa de Bellota 100% Ibérico – RH Gourmet

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Made in Spain
Rating: 4.7
No minimum order
Shipping time: 3 - 5 work days
Shipping not available to United Kingdom

Alérgenos y características

Dairy

Dairy

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

100% Iberian acorn-fed pork, salt, and spices (as per preparation). Contains dairy derivatives (lactose, milk protein, skimmed milk powder).

Nutritional values per 100.0 g
Energy value 1.650 kJ / 400 kcal
Fat (g) 30 g
of which saturates (g) 12 g
Carbohydrate (g) 0,50 g
of which sugars (g) 0 g
Protein (g) 31 g

Extremadura (Spain)

Store in a cool, dry place. Once opened, keep refrigerated and consume preferably within a few days.

Mark: RH Gourmet

Net weight:

Preservation method: Store in a cool, dry place. Once opened, keep refrigerated and consume preferably within a few days.
The Coppa de Bellota 100% Ibérico from RH Gourmet is an elite gourmet cured meat made from the upper part of the Iberian acorn-fed pig's loin. With exceptional marbling and an intense flavor, it is perfect for gourmet charcuterie boards and pairings.
The Coppa de Bellota 100% Ibérico from RH Gourmet is an exceptional cured meat that reflects the best of Spanish gastronomy. Sourced from 100% Iberian pigs raised freely and fed exclusively on acorns, each piece showcases balanced marbling that provides a juicy texture and sophisticated flavor. Meticulously cured using traditional methods, this coppa is a true gem of gourmet charcuterie.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Ingredients

100% Iberian acorn-fed pork, salt, and spices (as per preparation). Contains dairy derivatives (lactose, milk protein, skimmed milk powder).

Otras características

Mark: RH Gourmet

Preservation method

Store in a cool, dry place. Once opened, keep refrigerated and consume preferably within a few days.

Source

Extremadura (Spain)

Nutritional information

Nutritional values per 100.0 g
Energy value 1.650 kJ / 400 kcal
Fat (g) 30 g
of which saturates (g) 12 g
Carbohydrate (g) 0,50 g
of which sugars (g) 0 g
Protein (g) 31 g

More information

Net weight:

The Coppa de Bellota 100% Ibérico from RH Gourmet is an elite gourmet cured meat made from the upper part of the Iberian acorn-fed pig's loin. With exceptional marbling and an intense flavor, it is perfect for gourmet charcuterie boards and pairings.
The Coppa de Bellota 100% Ibérico from RH Gourmet is an exceptional cured meat that reflects the best of Spanish gastronomy. Sourced from 100% Iberian pigs raised freely and fed exclusively on acorns, each piece showcases balanced marbling that provides a juicy texture and sophisticated flavor. Meticulously cured using traditional methods, this coppa is a true gem of gourmet charcuterie.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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