Extra Virgin Olive Oil Arbequina Cold Smoked with Oak, Castillo de Canena

Extra Virgin Olive Oil Arbequina Cold Smoked with Oak, Castillo de Canena
Extra Virgin Olive Oil Arbequina Cold Smoked with Oak, Castillo de Canena Extra Virgin Olive Oil Arbequina Cold Smoked with Oak, Castillo de Canena-detalle Extra Virgin Olive Oil Arbequina Cold Smoked with Oak, Castillo de Canena-lateral Extra Virgin Olive Oil Arbequina Cold Smoked with Oak, Castillo de Canena-trasera Extra Virgin Olive Oil Arbequina Cold Smoked with Oak, Castillo de Canena-izquierda
Extra Virgin Olive Oil Arbequina Cold Smoked with Oak, Castillo de Canena Extra Virgin Olive Oil Arbequina Cold Smoked with Oak, Castillo de Canena-detalle Extra Virgin Olive Oil Arbequina Cold Smoked with Oak, Castillo de Canena-lateral Extra Virgin Olive Oil Arbequina Cold Smoked with Oak, Castillo de Canena-trasera Extra Virgin Olive Oil Arbequina Cold Smoked with Oak, Castillo de Canena-izquierda

Extra Virgin Olive Oil Arbequina Cold Smoked with Oak, Castillo de Canena

Extra Virgin Olive Oil Arbequina Cold Smoked with Oak, Castillo de Canena

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Made in Spain
Rating: 4.7
No minimum order
Shipping time: 3 - 5 work days
From 7,95 €
free from 69 €

Extra virgin olive oil, Arbequina variety, ecological oak wood smoke aroma.

Nutritional values per 100.0 g
Energy value 3.700 kJ / 900 kcal
Fat (g) 100 g
of which saturates (g) 15 g
Carbohydrate (g) 0 g
of which sugars (g) 0 g
Protein (g) 0 g

Úbeda (Jaén) (Spain)

Store in a cool place away from light and heat.

Pairing: Carnes, pescados y ensaladas.

Type of oil: Arbequina

Container: Botella

Mark: Castillo de Canena

Net weight:

Preservation method: Store in a cool place away from light and heat.
Extra Virgin Olive Oil infused with oak smoke, handcrafted by Castillo de Canena in Úbeda, Jaén. The Arbequina variety brings unique apple and almond aromas with hints of vanilla and toffee. Ideal for meats, fish, and salads.
Castillo de Canena's Extra Virgin Olive Oil Arbequina Cold Smoked with Oak is the first cold-infused oil using an artisanal system that guarantees the highest quality. Produced in Úbeda, Jaén, this oil uses the Arbequina variety, renowned for its apple and almond aromas. Its smoky touch, sourced from organic oak wood, adds a warm, caramelized flavor.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Ingredients

Extra virgin olive oil, Arbequina variety, ecological oak wood smoke aroma.

Otras características

Pairing: Carnes, pescados y ensaladas.

Type of oil: Arbequina

Container: Botella

Mark: Castillo de Canena

Preservation method

Store in a cool place away from light and heat.

Source

Úbeda (Jaén) (Spain)

Nutritional information

Nutritional values per 100.0 g
Energy value 3.700 kJ / 900 kcal
Fat (g) 100 g
of which saturates (g) 15 g
Carbohydrate (g) 0 g
of which sugars (g) 0 g
Protein (g) 0 g

More information

Net weight:

Extra Virgin Olive Oil infused with oak smoke, handcrafted by Castillo de Canena in Úbeda, Jaén. The Arbequina variety brings unique apple and almond aromas with hints of vanilla and toffee. Ideal for meats, fish, and salads.
Castillo de Canena's Extra Virgin Olive Oil Arbequina Cold Smoked with Oak is the first cold-infused oil using an artisanal system that guarantees the highest quality. Produced in Úbeda, Jaén, this oil uses the Arbequina variety, renowned for its apple and almond aromas. Its smoky touch, sourced from organic oak wood, adds a warm, caramelized flavor.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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