Net weight:

30 g

For more than 2700 years a sea salt of sublime characteristics has been extracted from Ibiza. Fleur de Sel is considered the queen of this salt, which is extracted from the currently protected natural area of the salt pans. Only with a lot of sun and a light wind do the fragile crystals form, which are carefully extracted by hand. Fleur de Sel is particularly rich in valuable minerals and base elements. It is appreciated as a very high quality sea salt. It is white to pale pink. The taste is aromatic and subtle. When these salt crystals melt in the mouth is when one discovers how salt should really taste. Flor de Sal in ceramic jar with natural cork stopper and white ceramic spoon