The Andalusian Canutera Mackerel in Olive Oil from the Tarifa Conservatory is an exquisite artisanal preserve that stands out for its quality and freshness. This premium product contains whole fillets of canutera mackerel, characterized by their uniform size and delicate presentation in the packaging, which has an appealing white color. With an intense aroma and flavor that perfectly represents the fishing tradition of the region, this mackerel becomes an ideal choice for lovers of blue fish. You will love its compact and firm texture, low in fat, and rich in proteins and omega-3 fatty acids, providing exceptional nutritional value. In every can, you will enjoy the authentic taste of the sea, perfect for an appetizer or enhancing your dishes' presentation. This product, made in Tarifa, Cádiz, should be stored in a cool, dry place, away from direct sunlight. Its shelf life is 5 years from the date of manufacture. Experience a bite of tradition and excellence with the Canutera Mackerel, a true treasure of Spanish gastronomy, ideal for any occasion.