100% Organic Iberian Pork Loin, Señorío de Montanera

100% Organic Iberian Pork Loin, Señorío de Montanera
100% Organic Iberian Pork Loin, Señorío de Montanera 100% Organic Iberian Pork Loin, Señorío de Montanera-detalle 100% Organic Iberian Pork Loin, Señorío de Montanera-lateral
100% Organic Iberian Pork Loin, Señorío de Montanera 100% Organic Iberian Pork Loin, Señorío de Montanera-detalle 100% Organic Iberian Pork Loin, Señorío de Montanera-lateral

100% Organic Iberian Pork Loin, Señorío de Montanera

100% Organic Iberian Pork Loin, Señorío de Montanera

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Made in Spain
Rating: 4.7
No minimum order
Shipping time: 3 - 5 work days
Shipping not available to United Kingdom

Alérgenos y características

Bio / Ecological

Appellation of origin

D.O. Dehesa de Extremadura

Bio / Ecological

Appellation of origin

D.O. Dehesa de Extremadura

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

100% Organic Acorn-fed Iberian Pork Loin, salt, organic garlic

Nutritional values per 100.0 g
Energy value 1.342 kJ / 323 kcal
Fat (g) 27,50 g
of which saturates (g) 8,60 g
Carbohydrate (g) 0,10 g
of which sugars (g) 0 g
Protein (g) 26,56 g

Extremadura (Spain)

Store in a refrigerated place, not exceeding 7ºC.

Net weight:

Preservation method: Store in a refrigerated place, not exceeding 7ºC.
Discover the organic folded loin from Señorío de Montanera, an exceptional cured meat made from acorn-fed Iberian pigs. Free from preservatives and additives, this 100% Iberian product stands out for its juiciness and unique flavor, internationally recognized at the Great Taste Awards. Best enjoyed between 18 and 24 ºC, always in a refrigerated environment.
The organic folded loin from Señorío de Montanera is a gem of Extremadura's gastronomy, artisanally made with attention to quality and traditional processes. This cured meat is made from 100% Iberian pork loin, acorn-fed and raised organically.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Ingredients

100% Organic Acorn-fed Iberian Pork Loin, salt, organic garlic

Preservation method

Store in a refrigerated place, not exceeding 7ºC.

Source

Extremadura (Spain)

Nutritional information

Nutritional values per 100.0 g
Energy value 1.342 kJ / 323 kcal
Fat (g) 27,50 g
of which saturates (g) 8,60 g
Carbohydrate (g) 0,10 g
of which sugars (g) 0 g
Protein (g) 26,56 g

More information

Net weight:

Discover the organic folded loin from Señorío de Montanera, an exceptional cured meat made from acorn-fed Iberian pigs. Free from preservatives and additives, this 100% Iberian product stands out for its juiciness and unique flavor, internationally recognized at the Great Taste Awards. Best enjoyed between 18 and 24 ºC, always in a refrigerated environment.
The organic folded loin from Señorío de Montanera is a gem of Extremadura's gastronomy, artisanally made with attention to quality and traditional processes. This cured meat is made from 100% Iberian pork loin, acorn-fed and raised organically.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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