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Mussels in Escabeche 8/12 – Casa Santoña
A gourmet preserve from the sea with authentic flavor
The 8/12 mussels in escabeche from Casa Santoña represent the essence of the best Spanish canning tradition. Selected for their large size and firm, meaty flesh, these mussels offer an intense and balanced gastronomic experience.
Each can contains between 8 and 12 large pieces, carefully prepared to preserve their juiciness and natural texture.
The recipe is completed with a traditional escabeche, made with wine vinegar, oil, and a balanced mix of spices that enhance the flavor of the mussel without masking it. The result is an appetizer with personality, where the acidic note of the escabeche and the softness of the mollusk create a perfect contrast.
Casa Santoña maintains a production process that respects the canning tradition, guaranteeing quality, flavor, and authenticity in every can.
Why choose Casa Santoña's mussels in escabeche
Selected mussels of large size (8–12 pieces)
Flesh tender, juicy, and flavorful
Made with traditional escabeche
Gourmet preserve ready to enjoy
Ideal for appetizers, tapas, and Mediterranean cuisine
How to enjoy mussels in escabeche
Mussels in escabeche are one of the great classics of the Spanish gourmet appetizer. Here are some ideas to enjoy them:
On crunchy toasted bread
As an appetizer accompanied by olives and pickles
In fresh salads with tomato and onion
In Mediterranean tapas with potatoes or roasted peppers
Their intense and balanced flavor makes them a perfect product to enjoy without complications.
Ingredients
Mussels (Mytilus galloprovincialis) (Mollusk) (62%), wine vinegar, sunflower oil, spices, and salt.
Nutrition information (per 100 g)
Energy value: 959 kJ / 231 kcal
Fats: 18.9 g
of which saturated: 5.5 g
Carbohydrates: 5.6 g
sugars: 0 g
Proteins: 9.7 g
Salt: 1.6 g
Allergens
Contains mollusks (mussel).
Format and storage
Content: 8–12 mussels
Format: can
Expiration: 18 months
Store in a cool, dry place.
Net weight:
Mussels in Escabeche 8/12 – Casa Santoña
A gourmet preserve from the sea with authentic flavor
The 8/12 mussels in escabeche from Casa Santoña represent the essence of the best Spanish canning tradition. Selected for their large size and firm, meaty flesh, these mussels offer an intense and balanced gastronomic experience.
Each can contains between 8 and 12 large pieces, carefully prepared to preserve their juiciness and natural texture.
The recipe is completed with a traditional escabeche, made with wine vinegar, oil, and a balanced mix of spices that enhance the flavor of the mussel without masking it. The result is an appetizer with personality, where the acidic note of the escabeche and the softness of the mollusk create a perfect contrast.
Casa Santoña maintains a production process that respects the canning tradition, guaranteeing quality, flavor, and authenticity in every can.
Why choose Casa Santoña's mussels in escabeche
Selected mussels of large size (8–12 pieces)
Flesh tender, juicy, and flavorful
Made with traditional escabeche
Gourmet preserve ready to enjoy
Ideal for appetizers, tapas, and Mediterranean cuisine
How to enjoy mussels in escabeche
Mussels in escabeche are one of the great classics of the Spanish gourmet appetizer. Here are some ideas to enjoy them:
On crunchy toasted bread
As an appetizer accompanied by olives and pickles
In fresh salads with tomato and onion
In Mediterranean tapas with potatoes or roasted peppers
Their intense and balanced flavor makes them a perfect product to enjoy without complications.
Ingredients
Mussels (Mytilus galloprovincialis) (Mollusk) (62%), wine vinegar, sunflower oil, spices, and salt.
Nutrition information (per 100 g)
Energy value: 959 kJ / 231 kcal
Fats: 18.9 g
of which saturated: 5.5 g
Carbohydrates: 5.6 g
sugars: 0 g
Proteins: 9.7 g
Salt: 1.6 g
Allergens
Contains mollusks (mussel).
Format and storage
Content: 8–12 mussels
Format: can
Expiration: 18 months
Store in a cool, dry place.
