Red Wine Reserva, Remírez de Ganuza

Red Wine Reserva, Remírez de Ganuza

Red Wine Reserva, Remírez de Ganuza

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La Rioja Alavesa (Spain)

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Discover the essence of Rioja with Remírez de Ganuza Red Wine Reserva, made from grapes from vineyards over 60 years old. Reflect on its vintage and origin in every glass, with exquisite flavor and unique character thanks to its aging in new barrels for 24 months. Perfect to accompany high-quality meats and cold cuts.
Remírez de Ganuza Red Wine Reserva is a true exponent of the winemaking tradition of La Rioja. Composed of 90% Tempranillo and 10% Graciano, along with skins of Viura and Malvasía, this wine showcases the best of the winery by selecting only grapes from vineyards older than 60 years. Fermentation and aging take place in new oak barrels, a meticulous process aimed at highlighting the wine's complexity and authenticity. This wine presents a dark purple color, with fine and complex aromas of ripe red and black fruits. On the palate, it is flavorful and elegant, with polished tannins that provide a long and pleasant finish. It is recommended to decant it one hour before serving at a temperature of 16°C to enjoy all its nuances. Ideal for pairing with game, grilled red meats, cured sheep or goat cheeses, and of course, with classic Iberian acorn-fed ham.
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La Rioja Alavesa (Spain)

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Net weight:

Discover the essence of Rioja with Remírez de Ganuza Red Wine Reserva, made from grapes from vineyards over 60 years old. Reflect on its vintage and origin in every glass, with exquisite flavor and unique character thanks to its aging in new barrels for 24 months. Perfect to accompany high-quality meats and cold cuts.
Remírez de Ganuza Red Wine Reserva is a true exponent of the winemaking tradition of La Rioja. Composed of 90% Tempranillo and 10% Graciano, along with skins of Viura and Malvasía, this wine showcases the best of the winery by selecting only grapes from vineyards older than 60 years. Fermentation and aging take place in new oak barrels, a meticulous process aimed at highlighting the wine's complexity and authenticity. This wine presents a dark purple color, with fine and complex aromas of ripe red and black fruits. On the palate, it is flavorful and elegant, with polished tannins that provide a long and pleasant finish. It is recommended to decant it one hour before serving at a temperature of 16°C to enjoy all its nuances. Ideal for pairing with game, grilled red meats, cured sheep or goat cheeses, and of course, with classic Iberian acorn-fed ham.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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