Tomato Jam, Can Bech

Tomato Jam, Can Bech
Tomato Jam, Can Bech Tomato Jam, Can Bech-detalle
Tomato Jam, Can Bech Tomato Jam, Can Bech-detalle

Tomato Jam, Can Bech

Tomato Jam, Can Bech

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Más información sobre el producto

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Made in Spain
Rating: 4.7
No minimum order
Shipping time: 3 - 5 work days
From 20,38 €

Alérgenos y características

Gluten

Vegan

Gluten

Vegan

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

tomato 54%, sugar, apple 8.9%, lemon juice, gelling agent: pectins, cinnamon 0.02%.

Nutritional values per 100.0 g
Energy value 883 kJ / 211 kcal
Fat (g) 0,50 g
of which saturates (g) 0,10 g
Carbohydrate (g) 51 g
of which sugars (g) 50 g
Protein (g) 0,80 g

Girona (Spain)

Can last up to 24 months from the production date if stored in a cool, dry place. Once opened, it is recommended to keep it in the refrigerator and consume within 3 to 4 weeks.

Net weight:

Preservation method: Can last up to 24 months from the production date if stored in a cool, dry place. Once opened, it is recommended to keep it in the refrigerator and consume within 3 to 4 weeks.
Can Bech's tomato jam is an artisanal delight made with high-quality tomatoes, sugar, apple, and a hint of lemon. Its smooth texture and balanced sweet and sour flavor make it an ideal accompaniment for many dishes. Gluten-free and lactose-free, it is perfect for those seeking gourmet options.
Can Bech's tomato jam is an artisanal product that combines the natural sweetness of tomatoes with a light acidity from lemon juice. Produced in Fontanilles, Girona, this jam has a smooth texture and balanced flavor, ideal for accompanying cheeses, meats, or as a base for sauces. With 54% tomato and 8.9% apple, each bite offers a unique culinary experience. It’s suggested to pair with goat cheese toast or use in a Bloody Mary, making it a versatile kitchen option.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Ingredients

tomato 54%, sugar, apple 8.9%, lemon juice, gelling agent: pectins, cinnamon 0.02%.

Preservation method

Can last up to 24 months from the production date if stored in a cool, dry place. Once opened, it is recommended to keep it in the refrigerator and consume within 3 to 4 weeks.

Source

Girona (Spain)

Nutritional information

Nutritional values per 100.0 g
Energy value 883 kJ / 211 kcal
Fat (g) 0,50 g
of which saturates (g) 0,10 g
Carbohydrate (g) 51 g
of which sugars (g) 50 g
Protein (g) 0,80 g

More information

Net weight:

Can Bech's tomato jam is an artisanal delight made with high-quality tomatoes, sugar, apple, and a hint of lemon. Its smooth texture and balanced sweet and sour flavor make it an ideal accompaniment for many dishes. Gluten-free and lactose-free, it is perfect for those seeking gourmet options.
Can Bech's tomato jam is an artisanal product that combines the natural sweetness of tomatoes with a light acidity from lemon juice. Produced in Fontanilles, Girona, this jam has a smooth texture and balanced flavor, ideal for accompanying cheeses, meats, or as a base for sauces. With 54% tomato and 8.9% apple, each bite offers a unique culinary experience. It’s suggested to pair with goat cheese toast or use in a Bloody Mary, making it a versatile kitchen option.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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