La Curiosa's tuna belly with pesto offers a unique culinary experience, combining the smooth texture of light tuna with a vibrant and aromatic pesto. Made with fresh basil, Parmesan cheese, and walnuts, this creation is ideal for those seeking intense and balanced flavors. Its homogeneous cream color, pleasant aroma, and juicy texture provide a complete enjoyment, recommended to pair with an Alvariño or Verdejo white wine. Keeping it in a cool, dry place below 35ºC ensures optimal preservation for 4 years from production.