Vegan feta cheese in oil Lover Dose, Veggie Karma

Vegan feta cheese in oil Lover Dose, Veggie Karma
Vegan feta cheese in oil Lover Dose, Veggie Karma Vegan feta cheese in oil Lover Dose, Veggie Karma-detalle
Vegan feta cheese in oil Lover Dose, Veggie Karma Vegan feta cheese in oil Lover Dose, Veggie Karma-detalle

Vegan feta cheese in oil Lover Dose, Veggie Karma

Vegan feta cheese in oil Lover Dose, Veggie Karma

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Made in Spain
Rating: 4.7
No minimum order
Shipping time: 3 - 5 work days
Shipping not available to United Kingdom

Alérgenos y características

Soy

Without gluten

Bio / Ecological

Vegan

Soy

Without gluten

Bio / Ecological

Vegan

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Lactofermented tofu (50%), miso (rice, koji, soy, sea salt, water), soy tempeh, apple cider vinegar, sun-dried tomatoes, basil, extra virgin oils (20% olive, 80% sunflower), rosemary.

Nutritional values per 100.0 g
Energy value 1.632 kJ / 392 kcal
Fat (g) 28,40 g
of which saturates (g) 23 g
Carbohydrate (g) 27 g
of which sugars (g) 0 g
Protein (g) 7,20 g

Barcelona (Spain)

Store outside the refrigerator, ensuring that the oil covers the cubes for proper preservation.

Net weight:

Preservation method: Store outside the refrigerator, ensuring that the oil covers the cubes for proper preservation.
The vegan feta cheese from Veggie Karma is an innovative food made from lactofermented tofu and miso, all in first-pressed olive oil, complemented with sun-dried tomatoes and thyme. Perfect for salads or as a delicious bite to enjoy.
The vegan feta cheese from Veggie Karma is a cubed cheese made from fermented tofu and miso, mixed with high-quality olive oil, sun-dried tomatoes, and thyme. Its creamy texture and robust flavor provide a unique Mediterranean experience.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Ingredients

Lactofermented tofu (50%), miso (rice, koji, soy, sea salt, water), soy tempeh, apple cider vinegar, sun-dried tomatoes, basil, extra virgin oils (20% olive, 80% sunflower), rosemary.

Preservation method

Store outside the refrigerator, ensuring that the oil covers the cubes for proper preservation.

Source

Barcelona (Spain)

Nutritional information

Nutritional values per 100.0 g
Energy value 1.632 kJ / 392 kcal
Fat (g) 28,40 g
of which saturates (g) 23 g
Carbohydrate (g) 27 g
of which sugars (g) 0 g
Protein (g) 7,20 g

More information

Net weight:

The vegan feta cheese from Veggie Karma is an innovative food made from lactofermented tofu and miso, all in first-pressed olive oil, complemented with sun-dried tomatoes and thyme. Perfect for salads or as a delicious bite to enjoy.
The vegan feta cheese from Veggie Karma is a cubed cheese made from fermented tofu and miso, mixed with high-quality olive oil, sun-dried tomatoes, and thyme. Its creamy texture and robust flavor provide a unique Mediterranean experience.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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