Muga Blanco is a white wine from the D.O.Ca. Rioja known for its freshness and good acidity. Aged for 3 months in barrels, it offers a perfect balance and a long aftertaste, ideal for pairing with fish, seafood, and rice. It has an outstanding score from experts like James Suckling (92 points).
Muga Blanco is a gem produced by Bodegas Muga in the prestigious D.O.Ca. Rioja. This white wine, primarily made from Viura grapes and complemented by Garnacha blanca and Malvasía, ferments for 3 months in barrels, granting it a unique complexity on the palate and nose. With an alcohol content of 13.5%, its bright straw-yellow color reveals an elegant wine highlighted by aromas of herbs, citrus, and stone fruits. On the palate, it is fresh and balanced, with a silky, long aftertaste. Ideal for pairing with grilled fish, seafood, rice, and also semi-cured cheeses. The harvest is done by hand to ensure the selection of the best bunches, and its production follows a meticulous process that respects traditions, ensuring the quality of each bottle. Muga takes pride in its family legacy and focuses on sustainability, always seeking perfection in its vineyards in La Rioja Alavesa, an area distinguished by its unique geology and climate.
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