Fresh goat cheese

Fresh goat cheese
Fresh goat cheese Fresh goat cheese-detalle
Fresh goat cheese Fresh goat cheese-detalle

Fresh goat cheese

Fresh goat cheese

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Queseria Artesanal Plazuelo
Rating: 4.9
No minimum order
Shipping time: 24 - 72 h
From 4,95 €

About Queseria Artesanal Plazuelo

Quality artisan cheeses (Córdoba)

Quesos Plazuelo, founded in 1994 by a livestock family, is located in Villaralto and complies with European regulations for the artisanal production of traditional cheeses from Los Pedroches.

They offer a wide variety of fresh, soft, semi-cured, mixed, and pure goat and sheep cheeses, as well as creams and the innovative "Blue Cheese", all made with the best milk from the Valle de Los Pedroches.

Pasteurized goat milk, calcium chloride, salt, rennet.

Valle de Los Pedroches

Keep refrigerated between 0°C and 5°C.

Net weight:

Preservation method: Keep refrigerated between 0°C and 5°C.
This fresh goat cheese is handcrafted from milk from the Valle de Los Pedroches. With a 400-gram tub format, it is ideal for customers who appreciate products without preservatives or colorings. Keep refrigerated between 0°C and 5°C to maintain its freshness and quality.
Fresh goat cheese is artisanally produced using goat milk from the renowned Valle de Los Pedroches. This product is free from preservatives, colorings, and flavorings, offering an authentic and natural taste. Each tub contains 400 grams of cheese, perfect for those who prefer fresh, high-quality foods. It must be kept refrigerated between 0°C and 5°C to ensure it remains in optimal condition until consumption. The batch number and best before date are indicated on the product labeling, so it is recommended to check this upon receipt. This cheese is an excellent choice for those who value a traditional and carefully crafted product.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Ingredients

Pasteurized goat milk, calcium chloride, salt, rennet.

Preservation method

Keep refrigerated between 0°C and 5°C.

Source

Valle de Los Pedroches

More information

Net weight:

This fresh goat cheese is handcrafted from milk from the Valle de Los Pedroches. With a 400-gram tub format, it is ideal for customers who appreciate products without preservatives or colorings. Keep refrigerated between 0°C and 5°C to maintain its freshness and quality.
Fresh goat cheese is artisanally produced using goat milk from the renowned Valle de Los Pedroches. This product is free from preservatives, colorings, and flavorings, offering an authentic and natural taste. Each tub contains 400 grams of cheese, perfect for those who prefer fresh, high-quality foods. It must be kept refrigerated between 0°C and 5°C to ensure it remains in optimal condition until consumption. The batch number and best before date are indicated on the product labeling, so it is recommended to check this upon receipt. This cheese is an excellent choice for those who value a traditional and carefully crafted product.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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