EARBERRIES IN THE TRADITIONAL STYLE Conservas Castro

EARBERRIES IN THE TRADITIONAL STYLE Conservas Castro
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EARBERRIES IN THE TRADITIONAL STYLE Conservas Castro

EARBERRIES IN THE TRADITIONAL STYLE Conservas Castro

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About Ganadería Encinasola

Pure sheep cheese (Ciudad Real)

Livestock Encinasola, founded in 1997 with 200 sheep, has grown to have a population of 2000 animals in Castilla La Mancha. Located in Porzuna, they produce high-quality pure sheep cheese in the cradle of cheese, with excellent raw material from their own sheep. They transform their milk to make cheese, maintaining an exclusive and natural production.
Además, Ganadería Encinasola es uno de nuestros vendedores recomendados: porque confiamos en ellos para daros el mejor producto y servicio

Net weight:

Only natural ingredients. Product obtained by natural probiotic fermentation. Net content: 920g. Drained weight: 450g.  Conservas Castro, Bolaños de Calatrava, Spain.

Elaborated following the old recipe  of  Ángel Castro and Ofelia Calzado of 1966.

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Net weight:

Only natural ingredients. Product obtained by natural probiotic fermentation. Net content: 920g. Drained weight: 450g.  Conservas Castro, Bolaños de Calatrava, Spain.

Elaborated following the old recipe  of  Ángel Castro and Ofelia Calzado of 1966.

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