GORROTXAS - BASQUE MACARONS WITH YOLK AND ALMOND (360gr/12UNITS.)

GORROTXAS - BASQUE MACARONS WITH YOLK AND ALMOND (360gr/12UNITS.)

GORROTXAS - BASQUE MACARONS WITH YOLK AND ALMOND (360gr/12UNITS.)

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Rating: 4.8
No minimum order
Shipping time: 24 - 48 h
6,35 €
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About Rafa Gorrotxategi

Traditional and high quality bakery (Guipúzcoa)

Rafa Gorrotxategi, third generation of the Gorrotxategi Family, has grown up in the world of pastry. After training with the best in the world, he founded his own company, Rafa Gorrotxategi 1680, in 2016 with the goal of bringing artisan pastry to a high gastronomy level through innovative products and surprising pairings.

BASQUE MACARONS WITH YOLK AND ALMOND

We elaborate these delicious tender pastries, with a surprising texture, with a careful selection of almonds, egg yolks and sugar.Due to their main ingredients, we can say that they are our Basque macarons.They contain 45% almonds and egg yolks.

Great Taste Awards 2022: * 1 Star

Mediterranean Taste Awards 2023: SILVER

INGREDIENTS:

ALMOND (45%), EGG, sugar, glucose syrup, stabilizer: sorbitol, corn starch, salt, preservative: sorbic acid.For desserts, or accompaniment with coffee.

GLUTEN FREE

SUPREME QUALITY

Due to their ingredients and shape, they are very similar to macarons, since they contain both: almond, egg and sugar.Gorrotxas have double almond content and instead of egg white that macarons contain, they contain egg yolk.

Store at a temperature below 25°C.

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BASQUE MACARONS WITH YOLK AND ALMOND

We elaborate these delicious tender pastries, with a surprising texture, with a careful selection of almonds, egg yolks and sugar.Due to their main ingredients, we can say that they are our Basque macarons.They contain 45% almonds and egg yolks.

Great Taste Awards 2022: * 1 Star

Mediterranean Taste Awards 2023: SILVER

INGREDIENTS:

ALMOND (45%), EGG, sugar, glucose syrup, stabilizer: sorbitol, corn starch, salt, preservative: sorbic acid.For desserts, or accompaniment with coffee.

GLUTEN FREE

SUPREME QUALITY

Due to their ingredients and shape, they are very similar to macarons, since they contain both: almond, egg and sugar.Gorrotxas have double almond content and instead of egg white that macarons contain, they contain egg yolk.

Store at a temperature below 25°C.

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