Preservation method: Store at a temperature below 20°C.
Our soft nougat is made with top-quality ingredients like Marcona almonds and honey. It is a creamy product that combines the sweetness of sugar and egg whites. This nougat is perfect for gluten-free enjoyment. Store in a cool place.
The soft nougat we offer is carefully made by selecting the highest quality ingredients. We use Marcona almonds, known for their intense flavor and unique texture. The recipe also includes honey, which adds a natural sweetness, and egg whites, contributing to its creaminess. This nougat also contains crunchy almond bits that enhance its flavor and texture. It is a product suitable for those seeking gluten-free options, as it is labeled as such. We recommend storing it in a cool place, preferably below 20°C, to maintain its quality. This nougat is undoubtedly a perfect choice for sharing on special occasions or enjoying as a delicious treat.
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