Country: Indonesia
Region: Sumatra, Aceh
Farm: Kokowagayo
Altitude: 1300 - 1600m
Variety: Tim Tim, Bourbon
Processing method: Wet hulling
Producer: Wanita Gayo - Women's Coop
Harvest: 2025
Coffee with notes of red cranberry, tamarind sweetness, and caramel with a spicy finish.
We are proud to collaborate with Kokowagayo (Koperasi Kopi Wanita Gayo), the first and only women-owned and women-managed cooperative in Sumatra. Founded in 2014 in Aceh, northern Sumatra, it has been a pioneer in empowering women in the sector while producing some of the most exceptional coffees in the region.
The wet hulling process, or giling basah, is the traditional method used in Indonesia as a solution to the rainy and humid conditions that make drying green coffee difficult.
From the first sip to the last, you will discover that this coffee is much more than a unique flavor: it is a story of resilience, empowerment, and the extraordinary power of women coming together to create something truly special. Bursting with berries! Dense body with a syrupy texture in the mouth and a spicy finish.
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