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Net weight:
The incredible northern bonito loins offered by "Torres" not only stand out for their fine and tasty meat, but also delight our palate with their unbeatable juiciness, which is why they are perfect to be enjoyed on their own and appreciate the taste of this exquisite delicacy, as well as to let your imagination run wild and create endless culinary recipes, making them undisputed protagonists.
Allergens: Contains Fish.
Storage: Keep in a cool and dry place. Once opened, keep refrigerated and consume within 48 hours.
Nutritional information: Per 100g| Energy value (kcal) 233 - 973 kJ| Fats 13.9 g of which saturated fats 2.4 g| Carbohydrates 0 g| Sugars 0 g| Proteins 26.9 g| Salt 0.8 g
Recommendations: To fully appreciate their flavor and soft texture, we recommend enjoying them alone or accompanied by toast or a slice of bread and a good white wine. You can also use them in cold dishes where bonito is usually included, such as salads, rice dishes, pastas, etc.
Elaborated following a traditional process that begins with fishing using traditional methods, white tuna between 6 and 10 kg, and continues with the selection of the best specimens, finally extracting the spine and skin and packaging them in glass jars with olive oil, it is not surprising that these northern bonito loins offer us a quality far superior to the usual, resulting in a truly unbeatable palate.
Net weight:
The incredible northern bonito loins offered by "Torres" not only stand out for their fine and tasty meat, but also delight our palate with their unbeatable juiciness, which is why they are perfect to be enjoyed on their own and appreciate the taste of this exquisite delicacy, as well as to let your imagination run wild and create endless culinary recipes, making them undisputed protagonists.
Allergens: Contains Fish.
Storage: Keep in a cool and dry place. Once opened, keep refrigerated and consume within 48 hours.
Nutritional information: Per 100g| Energy value (kcal) 233 - 973 kJ| Fats 13.9 g of which saturated fats 2.4 g| Carbohydrates 0 g| Sugars 0 g| Proteins 26.9 g| Salt 0.8 g
Recommendations: To fully appreciate their flavor and soft texture, we recommend enjoying them alone or accompanied by toast or a slice of bread and a good white wine. You can also use them in cold dishes where bonito is usually included, such as salads, rice dishes, pastas, etc.
Elaborated following a traditional process that begins with fishing using traditional methods, white tuna between 6 and 10 kg, and continues with the selection of the best specimens, finally extracting the spine and skin and packaging them in glass jars with olive oil, it is not surprising that these northern bonito loins offer us a quality far superior to the usual, resulting in a truly unbeatable palate.
