The loins of Northern Bonito from “Torres” stand out for their exquisite and flavorful meat, as well as their juicy texture. Caught using traditional methods, the selected white tunas weigh between 6 and 10 kg. After careful extraction of bones and skin, they are packaged in glass jars with olive oil. This artisanal process ensures exceptional quality, making these loins a versatile ingredient for both solitary tastings and as the star of numerous recipes, providing an undeniably superior flavor. Weighing a total of 0.90 kg, these loins offer a high-quality culinary experience.