Caviaroli Olive Oil with White Truffle

Caviaroli Olive Oil with White Truffle

Caviaroli Olive Oil with White Truffle

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Rating: 4.9
Minimum order amount:
20.00 €
Shipping time: 24 - 96 h
6,90 €
free from 100 €

Alérgenos y características

Source

España

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Source

España

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Container: Tarro de vidrio

Mark: Caviaroli - Polígono Industrial Can Comelles Calle Fornal 54 Nau 6 - 08292 Esparreguera (España)

Weight: 50 gr.

With all the intensity of the best extra virgin olive oil and the unmistakable aroma and flavor of white truffle, these brilliant and delicate golden pearls delight our palate, with a shape and texture very similar to authentic caviar. A novel and original presentation perfect for letting our imagination soar and surprising with truly unique culinary creations.

Caviaroli offers us an authentic explosion of flavors in each of its small spheres, with the same texture as caviar. They manage to spectacularly enhance any gastronomic experience while exclusively decorating these creations, elevating them to another level that only the best chefs have been able to achieve until now.
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Otras características

Container: Tarro de vidrio

Mark: Caviaroli - Polígono Industrial Can Comelles Calle Fornal 54 Nau 6 - 08292 Esparreguera (España)

Weight: 50 gr.

More information

With all the intensity of the best extra virgin olive oil and the unmistakable aroma and flavor of white truffle, these brilliant and delicate golden pearls delight our palate, with a shape and texture very similar to authentic caviar. A novel and original presentation perfect for letting our imagination soar and surprising with truly unique culinary creations.

Caviaroli offers us an authentic explosion of flavors in each of its small spheres, with the same texture as caviar. They manage to spectacularly enhance any gastronomic experience while exclusively decorating these creations, elevating them to another level that only the best chefs have been able to achieve until now.
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