Spherika cod liver is made from fresh liver sourced from Norwegian aquaculture. A delicate thermal process preserves its flavor and properties, allowing it to be packed in the natural oil released by the liver itself, with no added oils. The ingredients include 99% cod liver (Gadus morhua) and salt. Contains fish. Ready to eat, it stands out for its smooth, velvety texture and delicate, elegant marine flavor. Product information indicates an Omega-3 content of 12 g per 100 g, of which 8.5 g are EPA+DHA, in addition to proteins and vitamins. Declared GMO-free. The specified presentation is 115 g. Units and boxes of 12 are offered, with 115 g per unit; the box contains a total of 1,380 g. Can be used in gourmet toasts and canapés, fresh salads, salads with citrus or pickled appetizers. Also suggested for pairings with herring pearls and traditional Nordic-inspired recipes, adding creaminess and marine depth. Once opened, consume within 2 days. Keep refrigerated between 2 ºC and 10 ºC.