The Persimón kaki from Valencia is an autumn fruit with a firm texture and a mild flavor without astringency. Originating from Valencia, this kaki is cultivated under ideal conditions and harvested at its peak ripeness, preserving its freshness and natural sweetness. Rich in antioxidants and vitamin C, it is a hydrating and nutritious fruit, low in fats and high in fiber, ideal for a balanced diet.
Discover the authentic Persimón kaki from Valencia, an autumn fruit known for its firm texture and naturally sweet flavor. Unlike other kaki varieties, the Persimón is less astringent and can be enjoyed like an apple. Grown in the fertile lands of Valencia, this kaki is harvested at the ideal ripeness, ensuring a fresh and delicious flavor experience.
The Persimón kaki, also known as 'bright red', is a variety with compact flesh, offering a perfect balance between firmness and sweetness. It is an excellent source of vitamins A and C, and is high in fiber and carotenoids, making it ideal for a healthy and light diet.
Perfect for enjoying from October to December in Spain, the Persimón kaki is available in different formats: by unit, by kilo, or in 4 kg boxes. This versatile kaki is not only delicious fresh but is also perfect for various recipes.
Don’t miss the chance to add this Valencian treasure to your daily diet. Its low caloric content combined with its broad nutritional profile makes it a perfect option for those wishing to enjoy a sweet and healthy fruit.
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