The Perica Viña Olagosa Gran Reserva Red Wine is a high-quality wine from the renowned Perica wineries and is part of the Rioja designation of origin. This wine is made primarily from 90% Tempranillo grapes, complemented by 5% Garnacha and 5% Mazuelo. Harvesting is done manually in crates, ensuring only the best grapes are selected using innovative systems. Alcoholic fermentation takes place in French oak vats, where malolactic fermentation also occurs. This process culminates in aging that lasts 28 to 30 months in Bordeaux barrels, using a combination of new French oak and Eastern oak. Subsequently, the wine rests in bottles for at least 36 months before being released to the market. This wine has an alcohol content of 13.5%, making it an excellent choice to accompany red meat and stews. It is recommended to serve at a temperature of 18ºC to fully enjoy its characteristics.