'Tokaj Oremus Aszú 6 Puttonyos'

'Tokaj Oremus Aszú 6 Puttonyos'

'Tokaj Oremus Aszú 6 Puttonyos'

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Alérgenos y características

Year

2017

Appellation of origin

'Tokaj - Hungría'

Grape type

Furmint

Alcoholic grade

13%

Year

2017

Appellation of origin

'Tokaj - Hungría'

Grape type

Furmint

Alcoholic grade

13%

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Tokaj (Hungary)

Container: Botella 75cl

Parenting time: 3 Años

Net weight:

'Tokaj Oremus Aszú 6 Puttonyos' is one of the most recognized sweet wines, produced in the prestigious Tokaj region of Hungary. With vinification that includes grapes affected by 'noble rot', this wine enjoys a perfect balance of sweetness and acidity. Ideal to accompany foie gras, it is served at 9ºC.
'Tokaj Oremus Aszú 6 Puttonyos' is an elixir from the Oremus winery, renowned in the Tokaji vineyard and part of the Spanish group Vega Sicilia. This sweet wine is crafted through a meticulous process that includes the vinification of grapes affected by 'botrytis cinerea'. The late harvest produces a sweet, viscous must, which is blended with fresh must when marketed. The quality of Tokaji is measured by the number of puttonyos—barrels of 'tear wine'—that are added to the barrel; in this case, 6, making it one of the most valued options in its category. The result is a balanced wine with notes of apricots and a remarkable freshness that makes it easy to enjoy without being cloying. It is recommended to serve at 9ºC and pair with foie gras for a sublime experience. This wine has an alcohol content of 13%, making it without a doubt a jewel of Hungarian winemaking.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Otras características

Container: Botella 75cl

Parenting time: 3 Años

Source

Tokaj (Hungary)

More information

Net weight:

'Tokaj Oremus Aszú 6 Puttonyos' is one of the most recognized sweet wines, produced in the prestigious Tokaj region of Hungary. With vinification that includes grapes affected by 'noble rot', this wine enjoys a perfect balance of sweetness and acidity. Ideal to accompany foie gras, it is served at 9ºC.
'Tokaj Oremus Aszú 6 Puttonyos' is an elixir from the Oremus winery, renowned in the Tokaji vineyard and part of the Spanish group Vega Sicilia. This sweet wine is crafted through a meticulous process that includes the vinification of grapes affected by 'botrytis cinerea'. The late harvest produces a sweet, viscous must, which is blended with fresh must when marketed. The quality of Tokaji is measured by the number of puttonyos—barrels of 'tear wine'—that are added to the barrel; in this case, 6, making it one of the most valued options in its category. The result is a balanced wine with notes of apricots and a remarkable freshness that makes it easy to enjoy without being cloying. It is recommended to serve at 9ºC and pair with foie gras for a sublime experience. This wine has an alcohol content of 13%, making it without a doubt a jewel of Hungarian winemaking.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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