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Gluten
Fish
Ingredients: Agua, preparado a base de Anchoa del Cantábrico (14,9%) [agua, Anchoa del Cantábrico 62,5% (anchoa, salmuera y sal) y aromas], sal, espesantes: E401, E412, E452; potenciador del sabor: E621, aceite de hígado de bacalao, aromas, acidulante: E330, colorantes: E160c, E120 y E153. Contiene crustáceos y moluscos.
Mark: Shikrán
Created from Cantabrian anchovies, we present Anchoa Shikrán.
The "improved" anchovy flavor; less salt, less calories, and a fun way to flavor your dishes
The "improved" anchovy flavor; less salt, less calories, and a fun way to flavor your dishes
Processed product of fishing: Cantabrian anchovies in spheres.