BLACK GARLIC

Discover black garlic, a superfood that elevates the beneficial properties of fresh garlic to a new level. Through a careful fermentation process, black garlic significantly increases its antioxidant properties, offering ten times more amino acids and lysine than fresh garlic. This ingredient not only preserves all the properties of traditional garlic, but enhances them, becoming an exceptional option for those looking to improve their health through diet. With its mild and sweet flavor, accompanied by a tender texture, black garlic is perfect for enriching a wide variety of dishes, from salads and meats to sauces and soups. Its versatility and remarkable health benefits make black garlic an essential ingredient in any gourmet kitchen. Ingredients: Garlic Allergens: None.