100% Ibérico Acorn-Fed Ham Plates Ready to Serve: plated so that all you have to do is open them, place them on your table... and enjoy a 100% Ibérico flavor.
Each blister is packaged in a protective atmosphere so that each slice is released smoothly. Jamón Carrasco sliced by hand by our master ham cutters in our facilities in Guijuelo (Salamanca, Spain).
A true experience for the palate: firm texture, very intense red color, and fat ranging from cream white to straw yellow. Ham sourced from our own Carrasco breed pigs, raised freely and fed on acorns.
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