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Without gluten
Bio / Ecological
18,17 € / Kg
Description
Gluten-Free Chickpea Fusilli Bio 300g Sol Natural. De organic farmingand with a high content in protein and fiber. A perfect ally in the kitchen, providing vitamins and minerals. Ideal to combine with a nut cream, a pesto sauce, or simply in the salad. Asuitable for vegans.
Ingredients
Chickpea flour* (100%).May contain traces of soy.
(*from organic farming)
Weight
300g
Average nutritional values per 100g
- Energy 1513kJ 359kCal
- Fats 6,1g of which saturated 1,0g
- Carbohydrates 52g of which sugars 2,9g
- Fiber 8,5g
- Protein 20g
- Salt < 0,02g
- Phosphorus 362mg
- Phosphorus 362mg
- Iron 4,6mg
- Iron 4,6mg
- Zinc 3,5mg
- Zinc 3,5mg
- Manganese 1,7mg
- Manganese 1,7mg
- Potassium 1075mg
