Chistorra 220 g

Chistorra 220 g Chistorra 220 g-detalle Chistorra 220 g-lateral Chistorra 220 g-trasera
Chistorra 220 g Chistorra 220 g-detalle Chistorra 220 g-lateral Chistorra 220 g-trasera
mentta
selection

Chistorra 220 g

{{getOldPrice()}}{{getPrice()}}

¡ Comprando este producto consigues {{calculatedProductMenttos()}} menttos !
Valoración 4.9
No minimum order
Shipping time: 12 - 24 h
3,50 €, free from 80 €

More information

Chistorra de Navarra produced in Arbizu, where thanks to the microclimate of the Sakana valley the sausage becomes an exquisite delicacy.


Curing period: between 1 and 25 days.
Packaging: vacuum packed.
Net weight: 220 g
Storage: between 0 and 7 ºC.
Requires prior cooking.

Translated automatically

Más productos de este vendedor

Organic Burgos Sausage
mentta
selection
Labadia 10 Zamorano DOP whole cured mini with box
mentta
selection
Charcuterie and foie gras snacks
mentta
selection
Olive cocktail
mentta
selection
Traditional Crackiss
Top sales
Picoteo with vermouth
mentta
selection
Pre-roasted farmhouse chicken thigh
mentta
selection
Garlic piquillo peppers with garlic 290 g
mentta
selection