Discover the exquisite White Butifarra, a traditional sausage from the Catalan region of Osona, handmade by Casa Oms. This product is characterized by its juicy texture and authentic flavor, resulting from using lean pork scraps along with other meaty components like jowl and snout. The composition of the Butifarra includes water, salt, and a careful selection of spices that give it a distinctive touch. With a net weight of approximately 250 to 300 g, its vacuum-packed presentation ensures the freshness and quality of each bite. For enjoyment, it is recommended to consume it at room temperature, which enhances all its flavors. Ideal as the main ingredient in well-prepared recipes like poor man's potatoes, or simply as part of a delicious charcuterie board. Remember to store it between 0º and 5ºC to maintain its freshness.