The sliced Bellota Iberian bacon is a high-quality product made from selected pieces of free-range Bellota Iberian pigs. This delicious cured meat is crafted with care, aged naturally for a minimum of 90 days, giving it a unique character and a smoky flavor that delights even the most discerning palates. Each slice is a treat, perfect for enjoying raw on good bread with tomato or as a tasty touch in vegetable dishes. This product is vacuum-packed and should be stored between 2º and 8ºC to maintain its freshness and properties. Its ingredients include Bellota Iberian bacon, salt, paprika, garlic, and preservatives, ensuring it is not only delicious but also of high quality. Completely gluten and lactose-free, it is suitable for a wider variety of diets, making it an ideal choice for sharing on any occasion.