Homemade Villa Melba cider jam, original from Asturias.
A 100% natural jam without preservatives or colorants. Sweet and smooth taste on the palate.
Perfect for accompanying toast at breakfast or for making desserts.
It comes in a 275g glass jar.
Ingredients: Cider 50%, pectin, and sugar.
Pectin is a natural fiber found in plant cell walls and is highly concentrated in fruit skins. It is a natural thickener for our homemade jams, achieving thickness by adding less sugar. It is necessary to add it to some jams where the fruit alone does not have enough pectin to achieve the ideal jam texture.
Nutritional values per 100 g |
Energy value | 1720 kj/417 kcal |
Fats | 34.91 g |
Of which saturated | 265 g |
Carbohydrates | 1.26 g |
Of which sugars | <0.5 g |
Proteins | 24.5 g |
Salt | 1.6 g |
IngredientsRaw cow's milk, animal rennet, calcium chloride, salt, and lactic ferments.
AllergensContains: Milk
BrandEl Macizu - La Huertona
InstructionsKeep refrigerated between 4º and 10ºC
Product informationName of the food business operator: Quesería Queseros Artesanos de Onis S.L
Food name: Aged cow cheese
Operator/Importer address: 33556 Onis. Asturias.
Importer name: La Huertona
Place of origin of the food: Asturias - Spain
MeasurementsNet quantity of the food: approx 230-250 g.
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