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COLOMBIA
Balanced and chocolatey coffee, with flavors of date and peach, medium body, acidity, and sweetness, with a panela-like sweetness that lingers.
Country: Colombia
Region: Líbano, Tolima
Farm: La Noria
Altitude: 1400m
Variety: Castillo
Process: Semi-washed
Producer: Jaramillo Family
Harvest: 2024
The project you have in your hands is born as a collaboration between the three essential parts in the coffee chain: Producer, Roaster, and Café.
It arises from the search for a sustainable production model for all parties. We bring our realities closer to complement each other, through dialogue and experimentation we continuously improve our processes and present you with the best cup of coffee.
Each bean has been handpicked in Colombia in the La Noria crops, roasted in Madrid by Randall Coffee Roasters, and prepared together with Ruda Café to satisfy the most curious palates.
We hope you enjoy your coffee as much as we enjoy preparing it for you.
COLOMBIA
Balanced and chocolatey coffee, with flavors of date and peach, medium body, acidity, and sweetness, with a panela-like sweetness that lingers.
Country: Colombia
Region: Líbano, Tolima
Farm: La Noria
Altitude: 1400m
Variety: Castillo
Process: Semi-washed
Producer: Jaramillo Family
Harvest: 2024
The project you have in your hands is born as a collaboration between the three essential parts in the coffee chain: Producer, Roaster, and Café.
It arises from the search for a sustainable production model for all parties. We bring our realities closer to complement each other, through dialogue and experimentation we continuously improve our processes and present you with the best cup of coffee.
Each bean has been handpicked in Colombia in the La Noria crops, roasted in Madrid by Randall Coffee Roasters, and prepared together with Ruda Café to satisfy the most curious palates.
We hope you enjoy your coffee as much as we enjoy preparing it for you.
