Duck foie gras block in a 150g tin.

Duck foie gras block in a 150g tin.
Duck foie gras block in a 150g tin. Duck foie gras block in a 150g tin.-detalle
Duck foie gras block in a 150g tin. Duck foie gras block in a 150g tin.-detalle

Duck foie gras block in a 150g tin.

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La Nevera Española
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Foie Gras means "fatty liver" in French. It is made with seasoned duck liver with a strong taste in the mouth and remains on your taste buds for a long time with that unique and indescribable flavor. For this reason, it has become an icon of French gastronomy both within and outside its borders.
Duck foie gras contains slightly seasoned duck liver until a melty and smooth texture is achieved. Available in a 150g can, it can be stored for over 6 months at room temperature. The product is ready to eat. We suggest slicing it with toasted bread or combining it with sweet jams. INGREDIENTS: Duck foie gras (90%), water, salt, Port wine, Armagnac, spices, sugar, preservative: sodium nitrite, antioxidant: sodium ascorbate.
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