Duck foie gras*|*whole IGP South-West 80g
Duck foie gras*|*whole IGP South-West 80g
Duck foie gras*|*whole IGP South-West 80g
14,32 €
Option not available
¡ Comprando este producto consigues 7 menttos !
Valoración: 5
No minimum order
Shipping time: 48 - 120 h
12,50 €
free from 60 €
free from 60 €
About Ederki
The authentic taste of the French Basque Country
Ingredients:Whole duck foie gras from South West, salt, pepper.
Duck from France.
Nutritional values per 100g :
| Energy | 2170 kJ / 526 Kcal |
| Fat | 55g |
| of which saturated fatty acids | 23 g |
| Carbohydrates | 0 g |
| of which sugars | 0 g |
| Proteins | 8.4 g |
| Salt | 1.1 g |
Storage :Keep in a dry and cool place. After opening, store in the refrigerator
and consume within 24 hours
Great specialty of the South West and French gastronomy, our whole foie gras is made from ducks raised and cooked in France (IGP South-West). An exceptional product, its refined and subtle taste will awaken your taste buds and enhance your table.
Our tasting tips: The duck foie gras from Maison Ederki is best served at the beginning of a meal. Gently place your thinly sliced pieces on lightly toasted country bread. You can accompany it with onion or fig confit.
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More information
Ingredients:Whole duck foie gras from South West, salt, pepper.
Duck from France.
Nutritional values per 100g :
| Energy | 2170 kJ / 526 Kcal |
| Fat | 55g |
| of which saturated fatty acids | 23 g |
| Carbohydrates | 0 g |
| of which sugars | 0 g |
| Proteins | 8.4 g |
| Salt | 1.1 g |
Storage :Keep in a dry and cool place. After opening, store in the refrigerator
and consume within 24 hours
Great specialty of the South West and French gastronomy, our whole foie gras is made from ducks raised and cooked in France (IGP South-West). An exceptional product, its refined and subtle taste will awaken your taste buds and enhance your table.
Our tasting tips: The duck foie gras from Maison Ederki is best served at the beginning of a meal. Gently place your thinly sliced pieces on lightly toasted country bread. You can accompany it with onion or fig confit.
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