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INGREDIENTS:
Gluten-free pasta 50%, tomato 50%, olive oil, salt.
NET WEIGHT:
300 g.
STORAGE CONDITIONS:
Refrigerated, temperature equal to or below 4 ºC.
ENERGY | 391 kJ/94 kcal | |
TOTAL FAT | 4.0 g | |
SATURATED FATS | 0.4 g | |
CARBON HYDRATES | 11 g | |
SULKS | 1.6 g | |
PROTEINS | 2.4 g | |
SALT | 0.5 g |
+ The quality of our food is controlled by Microal Laboratories
+ You can receive your order in the Morning (from 8:00 h. to 13:30 h.)
+ We use white cork boxes to ensure that the product is kept refrigerated.
+ Our dishes have no preservatives, yet due to the cooking process and cold line, each dish has a minimum shelf life of 21 days.
+ Our dishes are cooked the day before and you always receive them fresh.
+ SEUR does not serve on Saturdays in August