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Carilla bean is a type of black bean with a bright color and elongated shape, very common in Ecuadorian and Peruvian cuisine.
It is known for its mild flavor and buttery texture, making it ideal for preparing dishes like soups, stews, and salads.
The 500-gram Intertropical carilla bean is a high-quality product, grown in the intertropical region of Latin America.
Rich in proteins, fiber, and minerals, it is an excellent source of nutrients for a balanced diet.
Perfect for adding to your favorite recipes and enjoying its delicious flavor.
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