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Smooth cream liqueur with Jamaican coffee and toffee. Delicious and perfect to enjoy on its own, with coffee, or in unique cocktails.
Made with the same care and tradition as our cream of orujo, this variety incorporates the unmistakable flavor of Jamaican coffee and a touch of toffee, achieving a smooth, tasty and exquisite cream that invites you to enjoy it at any time.
It is perfect to drink alone, add to coffee or innovate in your cocktails. We propose a simple recipe to surprise: mix 10 cl of our coffee cream in a shaker or glass blender with 2 ice cubes, and decorate the glass with some coffee beans. The result will be an irresistible cocktail.
Presentation: Elegant 70 cl bottle, ideal for gifting or enjoying in good company.
Alcohol content: 15º
A unique cream that combines tradition, smoothness and the exotic touch of Jamaican coffee.
Origin: Spain
