Lomonasterio | 100% Iberian Acorn-fed Pork Loin

Lomonasterio | 100% Iberian Acorn-fed Pork Loin

Lomonasterio | 100% Iberian Acorn-fed Pork Loin

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Rating: 4.1
Minimum order amount:
25.00 €
Shipping time: 24 - 48 h
Free shipping

About Monjamon

Specialized store in Iberian Ham and many more gourmet products (Salamanca).

Monjamon is the evolution of Don Ibérico, offering a wide variety of gourmet products in addition to Iberian ham. Discover their delights in the store and enjoy a unique culinary experience. Don't miss out, try it now!

Irresistible vacuum-packed 50 gram packets ready to eat 100% Iberian Acorn-fed Pork Loin

Ingredients
100% Iberian Acorn-fed Pork Loin, salt, garlic, oregano, paprika, sugar, antioxidant (E-301), acidity regulator (E-331iii), preservatives (E-252 and E-250).

Nutritional information
Average values per 100g of product Energy Value 1952 KJ/100g 471 Kcal/100g

Fats Of which saturated fatty acids: 40.8 g/100g 15.72 g/100g

Carbohydrates Of which sugars: 2.6 g/100g 0.8%

Proteins 23.4 g/100g

Salt 4.16 g/100g

All Monjamón and more products are manufactured by Don Ibérico, and certified by Calicer, a company accredited by ENAC (National Accreditation Entity) which ensures compliance with the requirements established by the Iberian Standard, which guarantees the quality of ham, shoulder, loin and Iberian meats. All products meet strictly defined quality criteria.

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More information

Irresistible vacuum-packed 50 gram packets ready to eat 100% Iberian Acorn-fed Pork Loin

Ingredients
100% Iberian Acorn-fed Pork Loin, salt, garlic, oregano, paprika, sugar, antioxidant (E-301), acidity regulator (E-331iii), preservatives (E-252 and E-250).

Nutritional information
Average values per 100g of product Energy Value 1952 KJ/100g 471 Kcal/100g

Fats Of which saturated fatty acids: 40.8 g/100g 15.72 g/100g

Carbohydrates Of which sugars: 2.6 g/100g 0.8%

Proteins 23.4 g/100g

Salt 4.16 g/100g

All Monjamón and more products are manufactured by Don Ibérico, and certified by Calicer, a company accredited by ENAC (National Accreditation Entity) which ensures compliance with the requirements established by the Iberian Standard, which guarantees the quality of ham, shoulder, loin and Iberian meats. All products meet strictly defined quality criteria.

Translated automatically

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