Marcellino – Smoky Vegan Creamy Veggie Karma

The Smoky Vegan Creamy Karma is an innovative and ecological product, made from fermented organic soy drink. Designed for those who do not consume cheese by conviction or necessity, it offers a smooth and creamy texture similar to Italian ricotta, Spanish curd, or French faisselle, but with its own personality.

Its flavor is slightly smoky and aromatic, thanks to the fresh touch of basil and chives, making it a gourmet and versatile plant-based food in the kitchen.

Ingredients

• Soy drink* (96%), apple cider vinegar*, sea salt, chives* (0.2%), basil* (0.2%), extra virgin olive oil*. *from organic farming• Suitable for: lactose intolerant, vegetarians, vegans, celiacs

Characteristics

• 100% vegan and plant-based product

• Organic certified

• Creamy texture, ideal for spreading and cooking

• Fresh, aromatic, and slightly smoky flavor

• Size: 250 g

Culinary uses

Perfect for:

• Spreading on artisan bread, toast, or crackers

• Incorporating into fresh seasonal salads

• Stuffing pasta (ravioli, cannelloni, lasagna)

• Gratinating with vegetables or oven dishes

• Serving as a base in gourmet tapas and appetizers

Made in Spain Gourmet Pairings

• Young and fresh white wines (Albariño, Verdejo, Sauvignon Blanc)

• Light red wines (Pinot Noir, young Garnacha)

• Soft craft beers of wheat or lager

• Whole grain breads, sourdough, or lightly toasted

• Served with mild pickles or nuts

Storage

• Keep refrigerated between 2 ºC and 6 ºC

• Once opened, consume within 5 to 7 days

• Do not freeze to preserve its creamy texture

• Unopened shelf life: 90 days always refrigerated.Remove your Semi-cured from the packaging and store it inside your fridge in a container, dish, plate, or in its cardboard box. It is recommended to store it uncovered (open box) so that it can "breathe" and continue its curing process. This way, its flavor will be enhanced over time and it will become drier and drier. Also, to release its aromas, we recommend taking it out of the fridge 5 minutes before tasting.*use your senses to know if your cheese is still good. Being a live fermented product, it will last a long time if you follow our storage advice.
  Contains soy. May contain traces of nuts (depending on the workshop).The base of this smoked vegan creamy specialty is organic soy drink, a legume of very high quality and protein content, which also contains all essential amino acids (complete amino acid profile).
  The calcium content is very high thanks to tofu.
  Oh, I almost forgot... Marcellino is very versatile, with a piece of bread, in cannelloni, lasagna, salads...
• FOOD MYTHS: SOY: Soy contains the nine essential amino acids for the body. It is therefore a good source of plant protein, vitamins, and crucial minerals to reduce the risk of chronic diseases.
  Soy, better natural
  
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