INGREDIENTS Whole grain rice* 99.8% and soy lecithin*. (*)=Organic farming NUTRITIONAL VALUES PER 100 g: Fat.............................................2.0 g Saturated.............................0.5 g Carbohydrates............................82.6 g Of which sugars..................0.4 g Fiber..........................................2.8 g Proteins.....................................7.7 g Salt............................................0.04 g INDICATIONS FEATURES Egg-free Lactose-free Sugar-free Gluten-free Vegan USAGE Can be consumed on their own, as an alternative to bread in meals, or used as a base for preparing sweet or savory snacks and canapés. Ideal food for all types of diets. STORAGE Store at room temperature, in a cool, dry place protected from light. Organic CertificationSOHISCERT PresentationBag Net Weight115 g