Organic Tomato Jam with Agave Syrup

Organic Tomato Jam with Agave Syrup

from DeAvivar

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Tomato jam with gelled texture and tomato pieces, intense flavor and characteristic aroma. Sweetened with low glycemic index agave syrup. Ideal to accompany cheeses or to use in recipes.

Craft product without preservatives.

DeAvivar

DeAvivar

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Tomato jam with gel texture and chunks, intense flavor and aroma. Sweetened with agave syrup. Ideal to accompany cheeses or in recipes. Handmade and without preservatives. Minimally cooked to preserve properties. From organic farming.

Maximum fruit content and minimum sugars

Ingredients:Tomatoes* ( 60%), agave syrup*, lemon juice*, and fruit pectin. (*)From organic farming.

Content: Net weight: 260 gr

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Preferred consumption: 730 days/ 2 years

Allergens: May contain traces of nut.

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Suitable for:Allergic and lactose intolerant, vegetarians, ovo-dairy-vegetarians and coeliacs.

Storage/consumption: Store at room temperature without light and stable temperature. Once opened, store in refrigerator.

Nutritional values:

Per 100 gr

Energy Value 183 kcal.
Fat 0 g.
Of which saturated 0 g.
Hydrates 45 g.
Of which sugars 43 g.
Proteins 0.4 g.
Fiber 0.5 g.
Salt 0 g.
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