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Oro del Desierto's Coupage Ecological Extra Virgin Olive Oil in a 3-litre can combines the best native varieties of the estate to achieve an exceptional balance between aromas, freshness and flavour. Its limited production guarantees a high quality oil with unique character.
Made by cold extraction and two-phase system, with olives harvested at early veraison to preserve phenolic compounds and sensory properties. Stable, balanced and long-lasting oil.
Golden colour with green hues. Fruity aromas of green and ripe olives, herbaceous and dried fruit notes. Harmonious and enveloping on the palate, with balanced bitterness and spiciness, offering a complex and persistent experience.
Ideal for raw use: salads, vegetables, sauces, toasts and gourmet dishes. It brings intensity and elegance to cooking, while respecting the purity of the oil.
Certified organic, it reflects Oro del Desierto's philosophy of sustainability, respect for the land and extreme care in every stage of cultivation and processing.
Oro del Desierto's Coupage Ecological Extra Virgin Olive Oil in a 3-litre can combines the best native varieties of the estate to achieve an exceptional balance between aromas, freshness and flavour. Its limited production guarantees a high quality oil with unique character.
Made by cold extraction and two-phase system, with olives harvested at early veraison to preserve phenolic compounds and sensory properties. Stable, balanced and long-lasting oil.
Golden colour with green hues. Fruity aromas of green and ripe olives, herbaceous and dried fruit notes. Harmonious and enveloping on the palate, with balanced bitterness and spiciness, offering a complex and persistent experience.
Ideal for raw use: salads, vegetables, sauces, toasts and gourmet dishes. It brings intensity and elegance to cooking, while respecting the purity of the oil.
Certified organic, it reflects Oro del Desierto's philosophy of sustainability, respect for the land and extreme care in every stage of cultivation and processing.
