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Rosemary leaf is a natural product obtained from the plant Rosmarinus officinalis, commonly known as rosemary. These dried and fragrant leaves are an essential ingredient in Mediterranean cuisine, used to add flavor and aroma to a wide variety of dishes. Rosemary is known for its intense and slightly bitter flavor, with notes of pine and lemon, making it ideal for seasoning meats, especially lamb and poultry, as well as enhancing the flavor of fish, vegetables, soups, and sauces. In addition to its culinary use, rosemary has antioxidant, anti-inflammatory, and digestive properties, making it a beneficial herb for health. Its leaves are also used in infusions and traditional medicinal preparations to relieve digestive problems and improve memory and concentration. Rosemary leaf is a perfect choice for those looking to add a healthy and aromatic touch to their daily meals.

Ingredients: 100% rosemary.

Allergens: May contain traces of nuts, celery, mustard, and sesame.