More information

The combination of tomato, oregano, and mushrooms is a delicious and versatile mix that enhances a variety of dishes with fresh, herbal, and earthy flavors.

This combination is extremely versatile and can be used in a wide range of dishes, from vegetarian meals to meat recipes. It is easy to adapt for different diets, such as vegan, vegetarian, and gluten-free.

While the salt shaker has salt as its base ingredient, the tomato, mushrooms, and oregano help enhance the flavor of foods, allowing you to use less salt in your dishes without losing intensity in flavor. This is especially helpful for those looking to control their sodium intake.

Nutritional Information (per 100 g) Energy 72 Kcal/302 KJ Fat 0.7 g Saturated Fat 0.1 g Carbohydrates 15 g of which sugars 4.7 g Fiber 0.426 g Protein 4.8 g Salt 74.1 g

No allergens present.

Origin: Spain

Pasta sauce: The mix of salt, tomato, mushrooms, and oregano is perfect for making a quick tomato sauce. You just need to heat crushed tomatoes and add the salt shaker for flavor. This sauce pairs well with pasta, lasagna, ravioli, and more. · Soups: Add this salt shaker to tomato-based soups or vegetable broths for a deeper, more balanced flavor. You can also use it in mushroom soups to enhance their umami flavor. · Baked pasta: Use the mix to prepare a sauce for baked pasta. You can mix it with cooked pasta, cheese, and a bit of cream for a delicious gratin. · Stir-fried pasta: If you prefer a quick dish, stir-fry cooked pasta with a bit of olive oil and add the salt shaker for a savory, fresh flavor. · Pizza: This mix works wonderfully as a base for pizzas. You can sprinkle it over the pizza dough before adding toppings or on the tomato sauce for extra flavor. · Focaccia: It is also ideal for seasoning focaccias, along with a drizzle of olive oil. The tomato and oregano give the focaccia a Mediterranean touch, while the mushrooms add a savory, earthy note. · Vegetarian tacos: The combination of tomato, mushrooms, and oregano is excellent for filling tacos or burritos. You can sauté chopped mushrooms and tomatoes, then add a bit of this mix for more flavor. · Wraps: Used as a seasoning in wraps, this salt shaker adds flavor without the need for additional sauces. You can mix it with avocado, vegetables, and plant-based proteins or meats. · Roasted vegetables: You can sprinkle this salt shaker over vegetables like carrots, zucchini, eggplants, or potatoes before roasting them. The mushrooms in the mix will complement the texture of the vegetables, while the tomato will add a touch of freshness. · Rice or quinoa: Add this salt shaker to rice, quinoa, or any cooked grain for extra flavor. The mix is ideal for preparing simple side dishes with an extra taste. · Warm salad: If you want a warm salad with a savory touch, you can sauté some mushrooms with tomato and season with a bit of this salt shaker. The oregano will add the finishing touch to make it tastier. · Pasta salad: Use this salt shaker in a cold pasta salad, along with other ingredients like olives, feta cheese, fresh basil, and cherry tomatoes. It’s a perfect option for summer. · Marinades for meats or tofu: Mix the salt shaker with olive oil, balsamic vinegar, or lemon juice to make a marinade for meats, chicken, tofu, or tempeh. The mix will provide a herbaceous and fresh flavor that enhances the meat or tofu without being overwhelming. · Marinating vegetables: You can use this mix to marinate mushrooms, zucchini, eggplants, or peppers before grilling them. · Empanadas: Use this salt shaker as part of the filling for savory empanadas. You can combine it with cheese, spinach, or plant-based proteins for a tasty option. · Savory tart: Ideal for a tart with tomato, mushrooms, and oregano. The mix can be part of the filling along with eggs and cream for a complete flavor. · Bruschetta: For a tasty bruschetta, spread toasted bread with olive oil, then add chopped tomato, sautéed mushrooms, and sprinkle the salt shaker for more flavor. You can also add goat cheese or mozzarella for a creamy touch. · Breadsticks or pita: Spread breadsticks or pita with olive oil and sprinkle the salt shaker for a quick and delicious snack.